Smokin' Ed created this recipe for his pepper lovin' friends who feature his all-natural smokin' hot pepper products at their Thai and Vietnamese restaurants. This sweet and fiery sauce perfectly compliments any dish.

 Ingredients-Pineapple( Pineapple, Pineapple Juice) Distilled Vinegar, Scotch Bonnet Pepper Mash( Scotch Bonnet Peppers and Vinegar) Ginger Puree(Ginger Root, Water, Citric Acid)