Chile Lengua De Fuego Estella A

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A smoked salsa verde sauce made with Scotch bonnet peppers and smoked jalapeños, fresh to the palate with savory cilantro notes. Pairs well with chips, dips, tacos, burritos, and chilaquiles.

Ingredients: Fresh Jalapeño Pepper Mash, Fresh Scotch Bonnet Pepper Mash, Water, Green Pimento Pepper, Red Onion, Fresh Carrots, Fresh Tomato, Virgin Olive Oil, Salt, Fresh Cilantro, Black Pepper, Garlic, Thyme

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